Lot Information

• Procurement Reference Number: HUU-NCB-G-1600-2018-PUR
• Object of Procurement: Procurement of Food and Beverages
• Description: Procurement of Food and Beverages
• Award Type: Lot based
• Procurement Type: Shopping
• Procurement Method: Open
• Marketplace: National
• Procuring Entity: Hawassa University
• Clarification Request Deadline:
  Jun 04, 2026, 6:00:00 PM
• Bid Submission Deadline:
  Jun 06, 2026, 9:00:00 AM
• Terms and Conditions:  Hawassa University reserves the right to accept or reject any or all bids
   The Sandwich is delivered to Hawassa University Agri Campusl
   Bidder shall be minimum at 2nd Level Hotel Rank
   Delivery shall be on Saturday Morning at 06AM
   Payment is done after Delivery, Technical verification & Financial Process of the University by Internet Banking via Supplier’s CBE Account.